Tour the Mediterranean Menu

Experience a curated selection of traditional dishes by Chef Larry Shore,
paired perfectly with premium wines selected by our Sommelier, Rolland Herrmann.

Enjoy a delightful evening of fantastic food, excellent wine, and lively company!

First Course ~ Spain
Brandada de Bacalao
classic Catalonian rich spread of salted cod, olive oil & garlic | grilled crostini
Vincus Falanghina, Irpina DOC ~Campagna, Italy

Second Course ~ Morocco
Chicken Bastilla d’Jaj
renowned Moroccan chicken phyllo pie | cinnamon | saffron | almonds
Château Musar Jeune, Bekka Valley ~ Lebanon

Third Course ~ Greece
Psito Arnioy me Kolokythokeftedes
grilled lamb sirloin | traditional Greek zucchini pancake | tzatziki sauce
Thymiopolous Xinomavro Young Wines, Naoussa ~ Greece

Fourth Course ~ Italy
Migliaccio di Semolino
neopolitian semolina cake | macerated berries | citrus honey drizzle
Mira Brut Selección Cava DO, Penedès ~Spain

Reserve your spot today and immerse yourself in the vibrant cultures and flavors
from around the Mediterranean!

For questions, please email us: [email protected]

Tickets	Price
Per Person - Includes tax and tip Ticket purchase 4 Courses paired with exceptional wines.	$125.00

Total: $0.00

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Tour the Mediterranean Wine Dinner

Indulge your palete with tastes from around the Mediterranean

Thursday, April 16th, 2026

Seating begins 5:30 with dining at 6:00 pm • 4 Courses • Communal Dining • Singles Welcome! Includes tax & tip.

Tour the Mediterranean Menu

Per Person - Includes tax and tip

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